MS/HS Cashier

MS/HS Cashier
Posted on 08/09/2021
About the Job:
This position of Cashier will be working in a local school kitchen/cafeteria.
Hours: Monday-Friday: 7:15AM-1:45PM

Duties may include:
1. Handle student lunch sales
2. Operate the cafeteria computer Point of Sale and cash register
3. Sanitation in conjunction with USDA and state guidelines
4. HAACP and health department regulation compliance

1. Ability to add, subtract, multiply, and divide all units of measure; and
ability to make currency change
2. Food service experience preferred
3. Point of Sale experience preferred
4. The ability to obtain clearances and pass criminal background checks
5. A positive and consistent work ethic
6. Reliable transportation to and from work
7. A willingness to learn and grow within your position
8. Excellent interpersonal and communication skills

Physical Requirements May Include:
• Standing for long periods of time
• Sitting, pushing, pulling
• Walking

The Nutrition Group is an equal opportunity employer. At TNG, we are committed to treating all applicants fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.